sell your soul to the devil give your email address to your favorite team, your inbox is inundated on a daily basis with offers to buy tickets, jerseys, caps, travel packages, World Series gear, Spring Training gear, etc., etc., ad infinitum. A few weeks ago, one popped in that was a bit more curious than the rest:
Wow! The very same seeds as those used at Citizens Bank Park! I can grow my own “Field of Dreams”!
The only problem with that plan is that our entire lot is just about half an acre, of which a portion is occupied by our house. I’m pretty sure baseball fields take up a lot more area.
As an alternative, maybe I could grow a little patch to harvest and sell in freeze-dried form, just like the Phillies are doing with their sod:
I guess I couldn’t really call it “game-used”, but it would be almost as good, having been grown from the actual grass seed varieties used at Citizens Bank Park! And if I had my kids play on it, it would be game-used, just not the same kind of game the Phillies’ sod was used for.
According to an article on mlb.com, fans of the Red Sox (Fenway Park), Cubs (Wrigley Field), Reds (Great American Ball Park), and Cardinals (Busch Stadium) will also have the opportunity to “grow their own”. Happy harvesting, everyone!
A-Rod Being A-Rod
In this morning’s news, the latest A-Rod incident involved A-Rod running across the pitcher’s mound during last night’s Yankees-A’s game. While returning to first base after a foul ball from Robinson Cano, A-Rod apparently ran across the mound, breaking one of those “unwritten rules” we are always hearing about. A’s pitcher Dallas Braden took offense, and started jawing with A-Rod.
While I’m not going to enter the fray regarding whether he was right or wrong, I couldn’t help wondering about this quote in the coverage:
Tasting himself??? (underlining added by me) What does that mean??? I’m not sure if it’s some kind of typo, or a slang phrase I’m not familiar with.
All I know is that it’s conjured up a rather unpleasant image in my mind, one I desperately need to get rid of. A good stiff gin and tonic would help with that, but it’s still only 10:49 in the morning. Guess I’m stuck with it a few more hours! 🙂
So, yeah, my blog is called “Rants, Raves, and Random Thoughts”, but I really don’t rant all that much. I’m a pretty easy going person, I usually keep my opinions pretty quiet so as not to offend people, but today I can’t help myself. Over the weekend I found out something that was quite upsetting.
Buried way down in an article on phillies.com about changes at the ballpark for the upcoming season, was a single sentence that mentioned a new cheese steak vendor. This means that no longer will I be able to get one of these:
Rick’s Steaks. What I consider one of the very best cheesesteaks I have ever eaten. Granted, you can feel your arteries clogging up just looking at it. But it is a gloriously greasy, gooey bite of cheesesteak heaven. The perfect ratio of meat, cheese, and the all-important sauteed onions.
Not that I have anything against the new vendor, Campo’s, but it’s just that not all cheesesteaks are created the same. I’m sure that there are those who may prefer the Campo’s version, but once you have found the perfect cheesesteak for you, it’s very difficult to enjoy any other version.
Rick’s website even has instructions for preparing a cheesesteak at home, but the last time I tried to make cheesesteaks indoors, all the sizzling juices caused every smoke detector in my house to go off. The builder of our house seems to have thought that it was not necessary to install an exhaust fan over the cooktop that actually exhausts to the outside, but that a microwave with an exhaust fan that shoots the air back out into the kitchen would suffice! Idiots! And the house smelled like cheesesteaks for the next day or so.
So if I’m at the ballpark this summer and have a cheesesteak craving, I’ll probably give the new vendor a try. Maybe it won’t live up to my cheesesteak standards. But maybe that will be a good thing for my arteries!
(cheesesteak image from http://www.rickssteaks.com/cheesesteaks101.html)